Kothapalli Kobbari

Price range: ₹250.00 through ₹1,250.00

Kothapalli Kobbari is a popular mango variety
It is mainly used as a juice variety because of its rich pulp.
The fruit has a shelf life of 5 to 6 days.
Its color is yellow and light green, and it can be consumed when soft to touch.
Usually, 4 to 5 fruits make up one kilogram.

SKU: MAN-KK Categories: Mangoes, Premium Mangoes Tag: Exotic Mangoes

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Additional information

Kothapalli Kobbari is one of the most well-known types of mango due to its sweetness and rich pulp, which makes it perfect for fresh eating or making juice.

It is best for making juice since it has very few fibrous bits and has a soft, smooth texture along with a high amount of pulp that will make your juice thick and satisfying to drink.

Kothapalli Kobbari mangoes are a blend of light-yellow to pale green in colour. They should always be eaten when they are soft enough to touch the skin easily, indicating that they are fully ripened.

Kothapalli Kobbari mangoes can typically be stored for 5 to 6 days from time of harvesting. Thus allowing them to be stored slightly longer while still maintaining their natural flavour and quality.

There are 4-5 Kothapalli Kobbari mangoes per kilogram; therefore, this variety can be used on a regular basis, especially in summertime for making fresh and tasty mango juice!